Tournedos

(Italian) Fillet of beef.

Tournedos

A tournedos is a small piece of fillet beef grilled or sauteed.
Found on http://www.probertencyclopaedia.com/browse/QT.HTM

tournedos

[n] - thick steak cut from the beef tenderloin
Found on http://www.webdictionary.co.uk/definition.php?query=tournedos

Tournedos

A beef fillet cut into a small round.
Found on http://www.encyclo.co.uk/local/21220

tournedos

noun thick steak cut from the beef tenderloin
Found on http://wordnetweb.princeton.edu/perl/webwn?s=tournedos

Tournedos

involves cutting a beef steak into a 3-5cm thick slices before tying it with string in the middle.
Found on http://www.westingourmet.co.uk/gourmet-club/glossary-of-culinary-meat-terms
No exact match found