Look up: zest

1. 
   Zest
   Thin strips of citrus fruits used as a garnish for desserts and drinks.
   Found on http://www.goodcooking.com/zpage.htm
   
   
2. 
   Zest
   The thin outer part of the rind of citrus cut into a thin narrow strip. It contains none of the white pith on the inside of the skin.
   Found on http://www.goodcooking.com/basic_ck.htm
   
   
3. 
   Zest
   To remove, in fine strips, the outermost peel of citrus fruits. Be careful not to include the bitter, inner white pith.
   Found on http://www.txbeef.org/dictionary.php3
   
   
4. 
   Zest
   Thinly pared or grated coloured outer skin of citrus fruit without any of the bitter pith; used for adding flavour.
   Found on http://www.greatbritishkitchen.co.uk/gl_
   
   
5. 
   ZEST
   An object-oriented extension of Z. ['Object Orientation in Z', S. Stepney et al eds, Springer 1992].
   Found on
   
   
6. 
   Zest
   Zest noun [ French zeste , probably from Latin schistos split, cleft, divided, Greek ..., from ... to split, cleave. Confer Schism .] 1. A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc. 2. Hence, something that gives or enhances a pleasant taste, or the taste itself; an appetizer; also, ...
   Found on http://www.encyclo.co.uk/webster/Z/3
   
   
7. 
   Zest
   Zest transitive verb [ imperfect & past participle Zested ; present participle & verbal noun Zesting .] 1. To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface of anything. 2. To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine. ...
   Found on http://www.encyclo.co.uk/webster/Z/3
   
   
8. 
   zest
   1. A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc. ... 2. To cut into thin slips, as the peel of an orange, lemon, etc.; to squeeze, as peel, over the surface of anything. ... 3. To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine. ... 4. Hen ...
   Found on http://www.mondofacto.com/facts/dictiona
   
   
9. 
   Zest
   `Zest` may refer to: * Zest (ingredient), the outer peel of a citrus fruit * Zest (soap), a brand of soap * Zest (car), a micro car, developed by a French consortium led by ACREA * Zest (band), a Dutch Rock band from The Hague * Zest (music producer), a UK Drum and Bass producer from Liverpool * Zest (riddle), an online riddle * Zest can also mean surprising, outstanding or strong characteristics of people, paintings or anything else in life....
   Found on http://en.wikipedia.org/wiki/Zest
   
   
10. 
    Zest
    • (n.) A piece of orange or lemon peel, or the aromatic oil which may be squeezed from such peel, used to give flavor to liquor, etc. • (v. t.) To give a relish or flavor to; to heighten the taste or relish of; as, to zest wine. • (n.) Hence, something that gives or enhances a pleasant taste, or the taste itself; an appetizer; also, ...
    Found on http://thinkexist.com/dictionary/meaning
    
    
11. 
    zest
    
    1. vigorous and enthusiastic enjoyment
    2. a tart spiciness
    
    Found on