Look up: scallop

1. Scallop
   Carved in a series of semi-circles.
   Found on http://www.encyclo.co.uk/local/20018
   
   
2. Scallop
   A bivalve mollusk with a ribbed, fan-shaped shell. In U.S. markets, only the adductor muscle, which opens and closes the shell is available. The Bay scallop is smaller, sweeter and a bit more succulent that their deep sea counterparts.
   Found on http://www.nutribase.com/fishmeat.shtml
   
   
3. scallop
   [n] - one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.) 2. [n] - edible muscle of mollusks having fan-s...
   Found on http://www.webdictionary.co.uk/definitio
   
   
4. scallop
   Curves or indentations along the edge of the lace. Category: Various industries and crafts
   Found on http://www.mijnwoordenboek.nl/definition
   
   
5. Scallop
   ornament carved in the form of a shell, often above doorways. (Illustration)
   Found on http://www.encyclo.co.uk/local/20935
   
   
6. Scallop
   Scal'lop noun [ Old French escalope a shell, probably of German or Dutch origin, and akin to English scale of a fish ; confer Dutch schelp shell. See Scale of a fish, and confer Escalop .] [ Written also scollop
   Found on http://www.encyclo.co.uk/webster/S/24
   
   
7. Scallop
   Scal'lop transitive verb [ imperfect & past participle Scalloped ; present participle & verbal noun Scalloping .] 1. To mark or cut the edge or border of into segments of circles, l...
   Found on http://www.encyclo.co.uk/webster/S/24
   
   
8. scallop
   1. <zoology> Any one of numerous species of marine bivalve mollusks of the genus Pecten and allied genera of the family Pectinidae. The shell is usually radially ribbed, and the edge is therefore often undulated in a characteristic manner. The large adductor muscle of some the species is much ...
   Found on http://www.mondofacto.com/facts/dictiona
   
   
9. scallop
   scollop noun edible marine bivalve having a fluted fan-shaped shell that swim by expelling water from the shell in a series of snapping motions
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
10. scallop
    scollop noun edible muscle of mollusks having fan-shaped shells; served broiled or poached or in salads or cream sauces
    Found on http://wordnetweb.princeton.edu/perl/web
    
    
11. scallop
    crenation noun one of a series of rounded projections (or the notches between them) formed by curves along an edge (as the edge of a leaf or piece of cloth or the margin of a shell or a shriveled red blood cell observed in a hypertonic solution etc.)
    Found on http://wordnetweb.princeton.edu/perl/web
    
    
12. scallop
    verb bake in a sauce, milk, etc., often with breadcrumbs on top
    Found on http://wordnetweb.princeton.edu/perl/web
    
    
13. Scallop
    • (n.) To bake in scallop shells or dishes; to prepare with crumbs of bread or cracker, and bake. See Scalloped oysters, below. • (v. t.) To mark or cut the edge or border of into segments of circles, like the edge or surface of a scallop shell. See Scallop, n., 2. • (n.) One of serie...
    Found on http://thinkexist.com/dictionary/meaning
    
    
14. scallop
    (from the article `cave`) Among the most significant of the solutional sculpturings are the small scooplike depressions known as scallops. Scallops vary in size from a few ...
    Found on http://www.britannica.com/eb/a-z/s/39
    
    
15. scallop
    any of the marine bivalve mollusks of the family Pectinidae, particularly the species of the genus Pecten. The family, which includes about 50 genera ... [7 related articles]
    Found on http://www.britannica.com/eb/a-z/s/39
    
    
16. Scallop
    A scallop (p or p) is a marine bivalve mollusk of the family Pectinidae. Scallops are a cosmopolitan family, found in all of the world`s oceans. Many scallops are highly prized as a food source. The brightly colored, fan-shaped shells of some scallops, with their radiating fluted pattern, are value...
    Found on http://en.wikipedia.org/wiki/Scallop
    
    
17. SCALLOP
    (language, history) A medium-level language for CDC computers, used to bootstrap the first Pascal compiler. (1994-11-01)
    Found on http://foldoc.org/SCALLOP
    
    
18. Scallop
    Areas enclosed by profile line and blanking band.
    Found on http://www.pavement.com/glossary/A.html
    
    
19. SCALLOP
    To bake a food, usually in a casserole, with sauce or other liquid. Crumbs often are sprinkled over.
    Found on http://www.encyclo.co.uk/visitor-contrib
    
    
20. scallop
    scallop or pecten,marine bivalve mollusk. Like its close relative the oyster, the scallop has no siphons, the mantle being completely open, but it differs from other mollusks in that both mantle edges have a row of steely blue “eyes” and tactile projections. The rounded shells have radia...
    Found on http://www.infoplease.com/ce6/sci/A08438
    
    
21. scallop
    Any marine bivalve mollusc of the family Pectinidae, with a fan-shaped shell. There are two `ears` extending from the socketlike hinge. Scallops use water-jet propulsion to move through the water to escape predators such as starfish. The giant Pacific scallop found from Alaska to California can reach 20 cm/8 in width
    Found on http://www.talktalk.co.uk/reference/ency
    
    
22. scallop
    (SKAHL-uhp) - Although hundreds of different species of scallops exist in our oceans worldwide, only a few of these species are harvested commercially on a large scale. The three you're most likely to find at a fish market are Atlantic sea scallops, Atlantic bay scallops, and calicos.
    Found on http://whatscookingamerica.net/Glossary/