1. 
   Scallion
   (Allium) These hardy bulbs grow wild in many parts of the world. Many of the varieties are commonly known vegetables such as the Chives, Garlic, Leek, Onion, Ramp and Shallot. Many kinds are grown for their pretty clusters of flowers, which come in an array of colors during the spring and summer. So...
   Found op http://www.botany.com/allium.html
   
   
2. 
   Scallion
   A bulb-less, white onion with hollow green sprouts. Used to infuse dishes with a mild onion taste. Also known as green onion.
   Found op http://www.chowbaby.com/10_2000/glossary/glossary.html?synchpage=22&Z=75017
   
   
3. 
   Scallion
   Scal'lion noun [ Old French escalone , eschaloingne , Latin caepa Ascalonia onion of Ascalon; caepa onion + Ascalonius of Ascalon, from Ascalo Ascalon, a town in Palestine. Confer Shallot .] 1. ...
   Found op http://www.encyclo.co.uk/webster/S/24
   
   
4. 
   scallion
   1. <botany> A kind of small onion (Allium Ascalonicum), native of Palestine; the eschalot, or shallot. ... 2. Any onion which does not 'bottom out,' but remains with a thick stem like a leek. ... Origin: OF. Escalone, escaloingne, L. Caepa Ascalonius of Ascalon, fr. Ascalo Ascalon, a town in P...
   Found op http://www.mondofacto.com/facts/dictionary?scallion
   
   
5. 
   Scallion
   • (n.) A kind of small onion (Allium Ascalonicum), native of Palestine; the eschalot, or shallot. • (n.) Any onion which does not `bottom out,` but remains with a thick stem like a leek.
   Found op http://thinkexist.com/dictionary/meaning/scallion/
   
   
6. 
   Scallion
   Scallions (also known as green onions, spring onions, salad onions, green shallots, onion sticks, long onions, baby onions, precious onions, yard onions, gibbons, or syboes), are the edible plants of various Allium species, all of which are "onion-like", having hollow green leaves and lacking a ful...
   Found op http://en.wikipedia.org/wiki/Scallion
   
   
7. 
   scallion
   scallion: see onion.
   Found op http://www.infoplease.com/ce6/sci/A0918466.html
   
   
8. 
   scallion
   (SKAL-yuhn) - The name scallion applies to several members of the onion family including a distinct variety called scallion, immature onions (commonly called green onions), young leeks, and sometimes the tops of young shallots. In each case the vegetable has a white base that has not fully developed...
   Found op http://whatscookingamerica.net/Glossary/S.htm
   
   
9. 
   scallion
   1) Alliaceous plant 2) Allium porrum 3) Leek 4) Leek or shallot
   Found op http://www.mijnwoordenboek.nl/EN/crossword-dictionary/scallion/1
   
   

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