Look up: pastry

1. pastry
   [n] - a dough of flour and water and shortening 2. [n] - any of various baked foods made of dough or batter
   Found on http://www.webdictionary.co.uk/definitio
   
   
2. Pastry
   Pas'try noun ; plural Pastries 1. The place where pastry is made. [ Obsolete] Shak. 2. Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc. Pastry cook , one whose occ...
   Found on http://www.encyclo.co.uk/webster/P/31
   
   
3. pastry
   noun any of various baked foods made of dough or batter
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
4. pastry
   noun a dough of flour and water and shortening
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
5. Pastry
   • (n.) Articles of food made of paste, or having a crust made of paste, as pies, tarts, etc. • (n.) The place where pastry is made.
   Found on http://thinkexist.com/dictionary/meaning
   
   
6. pastry
   stiff dough made from flour, salt, a relatively high proportion of fat, and a small proportion of liquid. It may also contain sugar or flavourings. ...
   Found on http://www.britannica.com/eb/a-z/p/26
   
   
7. pastry
   
   • a dough of flour and water and shortening
   • any of various baked foods made of dough or batter
   
   Found on
   
   
8. pastry
   pastry, general name for baked articles of food made of paste or having paste as a necessary ingredient. The name is also used for the paste itself. The essential elements of paste are flour, liquid (usually milk or water, sometimes beaten egg), and shortening. The making of pastry was known to the ...
   Found on http://www.infoplease.com/ce6/society/A0
   
   
9. Pastry
   :This article describes Pastry in food. For the Distributed Hash Table system, see Pastry (DHT). `Pastry` is the name given to various kinds of baked products made from ingredients such as flour, sugar, milk, butter, shortening, baking powder and/or eggs. Small cakes, tarts and other sweet ba...
   Found on http://en.wikipedia.org/wiki/Pastry
   
   
10. Pastry
    (DHT) :This article describes the Pastry Distributed Hash Table. For the food, see Pastry. `Pastry` is an overlay and routing network for the implementation of a distributed hash table similar to Chord. The key-value pairs are stored in a redundant peer-to-peer network of connected Int...
    Found on http://en.wikipedia.org/wiki/Pastry