Look up: mahi-mahi

1. 
   Mahi Mahi
   Also called 'dolphin fish.' Although this fish is a dolphin, it is not a mammal. To avoid this confusion, the Hawaiian name 'Mahi Mahi' is becoming prevalent. This fish is moderately fat with firm, flavorful flesh.
   Found on http://www.nutribase.com/fishmeat.shtml
   
   
2. 
   Mahi-Mahi
   Waters:Warm saltWaters worldwide Description (in water): Bright and colorful, this fish ranges in weight from 3 to 45 lbs. Description (in market): The firm-textured, dark meat of mahi-mahi turns white and opaque when cooked. It is a moderately fatty fish with a strong, pleasant flavor. The skin is tough and usually removed before cooking.
   Found on http://www.gortons.com/cookbook/glossary
   
   
3. 
   Mahi-mahi
   The `Mahi-mahi`, `Coryphaena hippurus`, also known as `dolphin`, `common dolphin-fish`, `dorado` `maverikos`, or `lampuki` (in Maltese) are surface-dwelling ray-finned fish found in off-shore tropical and subtropical waters worldwide. They are one of only two members of the Coryphaenidae family, the other being the Pompano dolphinfish. The name `mahi-mahi` (`strong-strong` in Hawaiian), particularly used on restaurant menus, has been adopted in r...
   Found on http://en.wikipedia.org/wiki/Mahi-mahi
   
   
4. 
   Mahimahi
   (Hawaiian) dolphin fish (unrelated to the mammal)
   Found on http://www.alternative-hawaii.com/gloss.
   
   
5. 
   mahimahi
   mahimahi: see dolphin (fish).
   Found on http://www.infoplease.com/ce6/sci/A09158