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Look up: leucine

  1. leucine
    [n] - a white crystalline amino acid occurring in proteins that is essential for nutrition
    Found on http://www.webdictionary.co.uk/definitio

  2. leucine
    ((CH3)2CHCH2CH(NH2)COOH) A naturally occuring aliphatic amino acid with a nonpolar side chain.
    Found on http://antoine.frostburg.edu/chem/senese

  3. Leucine
    Leucine: An amino acid, one of the 20 building blocks of protein. A dietary essential amino acid, leucine is needed for optimal growth in childhood. It is one of the three branched-chain amino acids. Symbol: Leu.
    Found on http://www.medterms.com/script/main/art.

  4. leucine
    (= leu; L; 2-amino-4-methylpentanoic acid; 131 D) The most abundant amino acid found in proteins. Confers hydrophobicity and has a structural rather than a chemical role. See Table A2.
    Found on

  5. leucine
    <amino acid> The most abundant amino acid found in proteins. Confers hydrophobicity and has a structural rather than a chemical role. ... (18 Nov 1997) ...
    Found on http://www.mondofacto.com/facts/dictiona

  6. leucine
    noun a white crystalline amino acid occurring in proteins that is essential for nutrition; obtained by the hydrolysis of most dietary proteins
    Found on http://wordnet.princeton.edu/perl/webwn?

  7. Leucine
    `Leucine` (abbreviated as `Leu` or `L`) is an α-amino acid with the chemical formula HO2CCH(NH2)CH2CH(CH3)2. It is an essential amino acid, which means that humans cannot synthesise it. Its codons are UUA, UUG, CUU, CUC, CUA, and CUG. With a hydrocarbon side chain, leucine is classified as a hydrophobic amino acid.
    Found on http://en.wikipedia.org/wiki/Leucine

  8. leucine
    (loo´sēn) a naturally occurring essential amino acid that is necessary for growth in infants and for nitrogen equilibrium in adults.
    Found on http://www.mercksource.com/pp/us/cns/cns

  9. leucine
    an amino acid obtainable by the hydrolysis of most common proteins. Among the first of the amino acids to be discovered (1819), in muscle fibre and ... [7 related articles]
    Found on http://www.britannica.com/eb/a-z/l/39

  10. leucine
    the l-isomer is one of the amino acids found in proteins; a nutritionally essential amino acid.
    Found on

  11. leucine
    leucine (lOO'sēn) , organic compund, one of the 20 amino acids commonly found in animal proteins. Only the l-stereooisomer appears in mammalian protein. It is one of several essential amino acids needed in the diet; the human body cannot synthesize it from simpler metabolites. Young adults...
    Found on http://www.infoplease.com/ce6/sci/A08295


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9 November 2009

This day in history:
On 9 November 1989 the Berlin Wall was finally breached by jubilant Berliners , unifying a city that had been divided for over 30 years. The 28-mile (45 km) barrier dividing Germany's capital was built in 1961 to prevent East Berliners fleeing to the West, but as Communism in the Soviet Republic and Eastern Europe began to crumble, pressure mounted on the East German authorities to open the Berlin border. At midnight on 9th November East Germany's Communist rulers gave permission for gates along the Wall to be opened after hundreds of people converged on crossing points. They surged through cheering and shouting and were be met by jubilant West Berliners on the other side. read more

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