Look up: haggis

1. haggis
   [n] - (Scotland) made of sheep`s or calf`s viscera minced with oatmeal and suet and onions and boiled in the animal`s stomach
   Found on http://www.webdictionary.co.uk/definitio
   
   
2. Haggis
   Hag'gis (-gĭs) noun [ Scot. hag to hack, chop, English hack . Formed, perhaps, in imitation of the French hachis (E. hash ), from hacher .] A Scotch pudding made of the heart, liver, lights, etc., of a sheep or ...
   Found on http://www.encyclo.co.uk/webster/H/4
   
   
3. haggis
   A Scotch pudding made of the heart, liver, lights, etc, of a sheep or lamb, minced with suet, onions, oatmeal, etc, highly seasoned, and boiled in the stomach of the same animal; minced head and pluck. ... Alternative forms: haggiss, haggess, and haggies. ... Origin: Scot. Hag to hack, chop, E. Hack...
   Found on http://www.mondofacto.com/facts/dictiona
   
   
4. haggis
   noun made of sheep`s or calf`s viscera minced with oatmeal and suet and onions and boiled in the animal`s stomach
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
5. Haggis
   • (n.) A Scotch pudding made of the heart, liver, lights, etc., of a sheep or lamb, minced with suet, onions, oatmeal, etc., highly seasoned, and boiled in the stomach of the same animal; minced head and pluck.
   Found on http://thinkexist.com/dictionary/meaning
   
   
6. haggis
   a national dish of Scotland. A haggis is actually a large spherical sausage made of the liver, heart, and lungs of a sheep, all chopped and mixed ...
   Found on http://www.britannica.com/eb/a-z/h/4
   
   
7. Haggis
   Haggis is British slang for a Scottish person.
   Found on http://www.probertencyclopaedia.com/brow
   
   
8. Haggis
   Haggis is British slang for a Scottish person.
   Found on http://www.probertencyclopaedia.com/brow
   
   
9. Haggis
   Haggis is a Scottish dish made from a sheep's or calf's heart, liver, and lungs, minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally boiled in the animal's stomach for several hours.
   Found on http://www.probertencyclopaedia.com/brow
   
   
10. haggis
    Scottish dish made from a sheep's or calf's heart, liver, and lungs, minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally boiled in the animal's stomach for several hours
    Found on http://www.talktalk.co.uk/reference/ency
    
    
11. haggis
    (HAG-ihs) - Haggis is a Scottish dish made from sheep's offal (windpipe, lungs, heart and liver) of the sheep, which is first boiled and then minced. It is then mixed with beef suet and lightly toasted oatmeal. This mixture is placed inside the sheep's stomach, which is sewn closed. The resulting ha...
    Found on http://whatscookingamerica.net/Glossary/
    
    
12. haggis
    pudding made from minced meat (offal) and oatmeal
    Found on http://www.cs.stir.ac.uk/~kjt/general/sc
    
    
13. Haggis
    `Haggis` is a dish containing sheep`s `pluck` (heart, liver and lungs), minced with onion, oatmeal, suet, spices, and salt, mixed with stock, and traditionally simmered in the animal`s stomach for approximately three hours. Most modern commercial haggis is prepared in a casing rather than an actual ...
    Found on http://en.wikipedia.org/wiki/Haggis
    
    
14. Haggis
    (card game) `Haggis` is a shedding card game similar to Tichu, Zheng Fen, and other East Asian climbing games.<ref name=Spielbox>January 2011 Issue, Spielbox Magazine.--> Haggis has received praise for being the first to successfully create a climbing, trick-taking game, designed fr...
    Found on http://en.wikipedia.org/wiki/Haggis