Grazing

A method of feeding by herbivores characterised by repeated removal of only a part (generally the leaf) of the plant (most commonly herbage, such as grasses and clovers).
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grazing

[n] - the act of brushing against while passing
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grazing

This is where only part of a plant is eaten and it can still continue to live and grow. Sheep and cattle graze on the grass in fields.
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Grazing

Graz'ing noun 1. The act of one who, or that which, grazes. 2. A pasture; growing grass.
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grazing

noun the act of brushing against while passing
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grazing

(from the article `community ecology`) GrazingThe extent to which forests have become Earth`s grazing lands is much more difficult to assess. Cattle or sheep pastures in North America or Europe ... Grasslands tend to produce larger amounts of new growth if subjected to some type of repeated disturbance, usually grazing or fire, that pre...
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Grazing

Grazing generally describes a type of feeding, in which a herbivore feeds on plants (such as grasses), and also on other multicellular autotrophs (such as algae). Grazing differs from true predation because the organism being eaten from is not generally killed, and it differs from parasitism as the two organisms do not live together, nor is the gr
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grazing

  1. the act of brushing against while passing
  2. feed as in a meadow or pasture
  3. break the skin (of a body part) by scraping
  4. let (animals) feed in a field or pasture or meadow
  5. scrape gently
  6. eat lightly, try different dishes

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Grazing

This term refers to frequent feedings-eating small amounts of food often.
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Grazing

Consumption of native forage from rangelands or pastures by livestock or wildlife.
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