10. 
    Ghee
    • (n.) Butter clarified by boiling, and thus converted into a kind of oil.
    Found op http://thinkexist.com/dictionary/meaning/ghee/
    
    
11. 
    ghee
    clarified butter, a staple food on the Indian subcontinent. As a cooking oil, ghee is the most widely used food in India, apart from wheat and rice.[2 related articles]
    Found op http://www.britannica.com/eb/a-z/g/28
    
    
12. 
    Ghee
    Clarified, nut-flavored butter. Made by slowly melting butter, skimming the foam, and saving the remaining golden liquid. Indian cooks simmer the butter until all the moisture evaporates. Ghee is used for cooking vegetables and meats.
    Found op http://www.foodler.com/glossary/cuisines/Indian/5.html
    
    
13. 
    Ghee
    Ghee is a class of clarified butter that originated in South Asia and is commonly used in South Asian (Indian, Bangladeshi, Nepali and Pakistani) cuisine. The word ghee comes from घृत ({IAST|ghá¹›ta}, IPA `sprinkled`) and has several names around the world (Bengali: ঘী ghee, Punjabi: ਘà...
    Found op http://en.wikipedia.org/wiki/Ghee
    
    
14. 
    Ghee
    Ghee is the clarified butter-fat obtained from buffalo or cow butter. It is widely used in the Punjab area of India for cooking, and amongst Punjabi cooks outside of India. The milk is boiled for an hour or so, and cooled, after which a little curdled milk is added. Next morning the curdled mass is ...
    Found op http://www.probertencyclopaedia.com/browse/QG.HTM
    
    
15. 
    ghee
    ghee: see butter.
    Found op http://www.infoplease.com/ce6/society/A0935213.html
    
    
16. 
    ghee
    (GEE) - Ghee is clarified butter with all of the water and solids removed. Ghee will not scorch or burn and can be cooked at higher temperatures than any oil. It allows cooking with butter at a higher temperature before it will burn. It removes the milk solids from the butter and will last in the fr...
    Found op http://whatscookingamerica.net/Glossary/G.htm
    
    
17. 
    ghee
    1) Butter in biryani 2) Clarified butter 3) Clarified butter used in india 4) Drawn butter 5) Form of clarified butter 6) Indian butter 7) Indian clarified butter 8) Liquid butter
    Found op http://www.mijnwoordenboek.nl/EN/crossword-dictionary/ghee/1
    
    

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