Encyclo - De online Nederlandstalige encyclopedie뮠in 驮 oogopslag
Encyclopedia Sources Categories About Encyclo      Enzyklopädie-DE Encyclopedie-NL
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z
Index
Agriculture and Industry
Animals and Nature
Architecture and Buildings
Arts
Business and Law
Earth and Environment
Economy and Finance
Education
Electronics and Engineering
Film and Animation
Food and Drink
General
General technical and industrial
Government and organisations
Health and Medicine
History and Culture
Hobbies and Crafts
Language and Literature
Legal
Management
Mathematics and statistics
Meteorology and astronomy
Military and Defence
Music and Sound
People and society
Sciences
Sport and Leisure
Technical and IT
Travel and Transportation

Look up: ferment

  1. ferment
    substance become excited 
    Found on http://www.graduateshotline.com/list.htm

  2. ferment
    [n] - a substance capable of bringing about fermentation 2. [v] - be in an agitated or excited state 3. [v] - work up into agitation or excitement 4. [v] - cause to undergo fermentation
    Found on http://www.webdictionary.co.uk/definitio

  3. ferment
    term sometimes applied to a microorganism capable of bringing about a fermentation Category: agriculture, fisheries, forestry - food processing industries
    Found on http://www.mijnwoordenboek.nl/definition

  4. Ferment
    Fer'ment noun [ Latin fermentum ferment (in senses 1 & 2), perhaps for fervimentum , from fervere to be boiling hot, boil, ferment: confer French ferment . Confer 1st Barm , Fervent .] 1. That which ca...
    Found on http://www.encyclo.co.uk/webster/F/20

  5. Ferment
    Fer·ment' transitive verb [ imperfect & past participle Fermented ; present participle & verbal noun Fermenting .] [ Latin fermentare , fermentatum : confer French ferme...
    Found on http://www.encyclo.co.uk/webster/F/20

  6. Ferment
    Fer·ment' intransitive verb 1. To undergo fermentation; to be in motion, or to be excited into sensible internal motion, as the constituent particles of an animal or vegetable fluid; to work; to effervesce. 2. To be agitated or excited b...
    Found on http://www.encyclo.co.uk/webster/F/20

  7. ferment
    To cause ferment of fermentation in; to set in motion; to excite internal emotion in; to heat. 'Ye vigorous swains! while youth ferments your blood.' (Pope) ... Origin: L. Fermentare, fermentatum: cf. F. Fermenter. See Ferment. ... 1. That which causes fermentation, as yeast, barm, or fermenting bee...
    Found on http://www.mondofacto.com/facts/dictiona

  8. ferment
    noun a substance capable of bringing about fermentation
    Found on http://wordnetweb.princeton.edu/perl/web

  9. ferment
    verb work up into agitation or excitement; `Islam is fermenting Africa`
    Found on http://wordnetweb.princeton.edu/perl/web

  10. ferment
    verb go sour or spoil; `The milk has soured`; `The wine worked`; `The cream has turned--we have to throw it out`
    Found on http://wordnetweb.princeton.edu/perl/web

  11. ferment
    (fәr-ment´) to undergo fermentation. any substance that causes fermentation.
    Found on http://www.encyclo.co.uk/local/21001

  12. Ferment
    • (v. i.) To undergo fermentation; to be in motion, or to be excited into sensible internal motion, as the constituent oarticles of an animal or vegetable fluid; to work; to effervesce. • (n.) Intestine motion; heat; tumult; agitation. • (v. i.) To be agitated or excited by violent em...
    Found on http://thinkexist.com/dictionary/meaning

  13. ferment
    ferment 1. Originally, leaven or yeast; hence, generally an agent that causes fermentation. Modern chemists recognize two classes of ferments: organized ferments, which are living vegetable organisms, as the yeast plant and other microscopic fungi; and unorganized or chemical ferments, which are cer...
    Found on http://www.wordinfo.info/words/index/inf

  14. ferment
    Type: Term Pronunciation: fĕr-ment′ Definitions: 1. To cause or to undergo fermentation. 2. An agent that causes fermentation.
    Found on http://www.medilexicon.com/medicaldictio

  15. Ferment
    A mixture of lactic acid bacteria that has the ability to convert lactose into lactic acid and that contributes to the development of flavour.
    Found on http://www.dairygoodness.ca/cheese/chees

  16. Ferment
    (album) `Ferment` is the first full-length album by the English alternative rock band Catherine Wheel, released in 1992 (see 1992 in music). Four songs ("Shallow," "I Want to Touch You," "She`s My Friend," and "Salt") had previously appeared on i...
    Found on http://en.wikipedia.org/wiki/Ferment



...

13 February 2012

This day in history:
The fifth queen of Henry VIII was Catherine Howard. Her father was very poor, and Catherine lived mainly with Agnes, widow of the 2nd duke of Norfolk. Henry was evidently charmed by her and he was privately married to Catherine at Oatlands in July 1540. In November 1541 Archbishop Thomas Cranmer informed Henry that his queen's past life had not been stainless. After some denials the queen herself admitted that this was true; but denied that she had misconducted herself since her marriage. Some fresh information, however, very soon came to light showing that she had been unchaste since her marriage; a bill of attainder was passed through parliament, and on the 13th of February 1542 the queen was beheaded. read more

Encyclo in your browser

Encyclo in the search bar of your browser? Click for more info! Would you like to use Encyco more often? Add an (extra) search option to the search field of your browser. Installed in 3 seconds, easy to remove.
More info

Statistics

Encyclo has been online since october 15th 2007. It currently contains 3,485,243 words from 1122 sources. The words are listed in 32 categories.

Search

Type a word and press the `Search` button.

Recent searches

The most recent searches on Encyclo. Between brackets you will find the number of results and number of related results.
confide (7/25)
Webfoot (5/1)
kruller (2/0)
Chalcis (5/3)
cum (13/25)
Tabular (10/20)

© Encyclo MMXI
Contact Privacy