Look up: dough

1. Dough
   [Bottom episode] "Dough" is the fourth episode of the third series of British television sitcom, Bottom. It was first broadcast on 27 January 1995. ==Synopsis== Eddie and Richie create a printing press to forge money, but when their secret is found out, they must enter a pub quiz to win £50...
   Found on http://en.wikipedia.org/wiki/Dough_(Bott
   
   
2. Dough
   A combination of ingredients usually including flour, water or milk, and, sometimes, a leavener, producing a pliable mixture for making baked goods.
   Found on http://www.goodcooking.com/winedefs.html
   
   
3. Dough
   A combination of ingredients including flour, water or milk, and, sometimes, a leavener, producing a firm but workable mixture for making baked goods.
   Found on http://www.wrenscottage.com/kitchen/glos
   
   
4. dough
   [n] - a flour mixture stiff enough to knead or roll
   Found on http://www.webdictionary.co.uk/definitio
   
   
5. Dough
   A thick mixture of uncooked flour and liquid, usually combined with other ingredients. The term is used to refer to mixtures such as pastry, scones and biscuits as well as those made with yeast.
   Found on http://www.greatbritishkitchen.co.uk/ind
   
   
6. dough
   rubber compound swelled in solvent to the consistency of dough Category: The chemical industry
   Found on http://www.mijnwoordenboek.nl/definition
   
   
7. Dough
   Dough noun [ Middle English dagh , dogh , dow , Anglo-Saxon dāh ; akin to Dutch deeg , German teig , Icelandic deig , Swedish deg , Danish deig , Goth. daigs ; also, to Go...
   Found on http://www.encyclo.co.uk/webster/D/114
   
   
8. dough
   noun a flour mixture stiff enough to knead or roll
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
9. Dough
   • (n.) Paste of bread; a soft mass of moistened flour or meal, kneaded or unkneaded, but not yet baked; as, to knead dough. • (n.) Anything of the consistency of such paste.
   Found on http://thinkexist.com/dictionary/meaning
   
   
10. dough
    mixture of flour and liquid with other ingredients, such as leavening agents, shortening, sugar, salt, eggs, and various flavouring materials, used ... [3 related articles]
    Found on http://www.britannica.com/eb/a-z/d/70
    
    
11. Dough
    Dough is a paste made out of any cereals (grains) or leguminous crops by mixing flour with a small amount of water and/or other liquid. This process is a precursor to making a wide variety of foodstuffs, particularly breads and bread-based items (e.g., crusts, dumplings), flatbreads, noodles, pastr...
    Found on http://en.wikipedia.org/wiki/Dough
    
    
12. dough
    
    • a flour mixture stiff enough to knead or roll
    • informal terms for money
    
    Found on
    
    
13. Dough
    Dough is slang for money.
    Found on http://www.probertencyclopaedia.com/brow
    
    
14. Dough
    Dough is slang for money.
    Found on http://www.probertencyclopaedia.com/brow
    
    
15. dough
    Mixture consisting primarily of flour, water, and yeast, which is used in the manufacture of bread. The preparation of dough involves thorough mixing (kneading) and standing in a warm place to `prove` (increase in volume) so that the enzymes in the dough can break down the starch from the flour into smaller sugar molecules, which are then...
    Found on http://www.talktalk.co.uk/reference/ency
    
    
16. DOUGH
    The thickened mass of combined ingredients for bread rolls and biscuits but usually applied to bread.
    Found on http://www.cookeryindia.com/dictionaries