Look up: custard

1. Custard
   A mixture of beaten egg, egg yolks, milk, and other ingredients. Which is cooked with gentle heat, often in a water bath. A custard differs from a pudding in that it isn't stirred during the cooking process.
   Found on http://www.goodcooking.com/winedefs.html
   
   
2. Custard
   A mixture of beaten egg, egg yolks, milk, and other ingredients. Which is cooked with gentle heat, often in a water bath. A custard differs from a pudding in that it isn't stirred during the cooking process.
   Found on http://www.goodcooking.com/winedefs.html
   
   
3. Custard
   A mixture of beaten egg, milk, and possibly other ingredients such as sweet or savory flavorings, which is cooked with gentle heat, often in a water bath or double boiler. As pie filling, the custard is frequently cooked and chilled before being layered into a prebaked crust.
   Found on http://www.wrenscottage.com/kitchen/glos
   
   
4. custard
   [n] - sweetened mixture of milk and eggs baked or boiled or frozen
   Found on http://www.webdictionary.co.uk/definitio
   
   
5. custard
   a local name for substantial land on the southern and eastern shores of Lake Okeechobee in Florida Category: The cosmos • is a mixture of beaten eggs and mild variously sweetened and flavoured and cooked either over hot water or baked in an oven. Category: Domestic economy
   Found on http://www.mijnwoordenboek.nl/definition
   
   
6. Custard
   Cus'tard noun [ Prob. the same word as Middle English crustade , crustate , a pie made with a crust, from Latin crustatus covered with a crust, past participle of crustare , from crusta crust; confer Old French cro...
   Found on http://www.encyclo.co.uk/webster/C/207
   
   
7. custard
   noun sweetened mixture of milk and eggs baked or boiled or frozen
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
8. Custard
   • (n.) A mixture of milk and eggs, sweetened, and baked or boiled.
   Found on http://thinkexist.com/dictionary/meaning
   
   
9. custard
   mixture of eggs, milk, sugar, and flavourings which attains its consistency by the coagulation of the egg protein by heat. Baked custard contains ...
   Found on http://www.britannica.com/eb/a-z/c/172
   
   
10. Custard
    Custard is British slang for semen.
    Found on http://www.probertencyclopaedia.com/brow
    
    
11. Custard
    Custard is British slang for semen.
    Found on http://www.probertencyclopaedia.com/brow
    
    
12. Custard
    Custard is a usually sweet sauce or desert made from milk or cream and eggs and variously flavoured, most commonly with sugar and vanilla essence. In common custard, the eggs are beaten with the sugar and then milk and the vanilla essence are added. The dish may also be steamed and served set as a desert.
    Found on http://www.probertencyclopaedia.com/brow
    
    
13. CUSTARD
    A sweetened mixture of eggs and milk that is baked or cooked oven hot water.
    Found on http://www.cookeryindia.com/dictionaries
    
    
14. custard
    Custard is a combination of eggs and milk, which may be sweetened or unsweetened, cooked in a double boiler (as soft custard), or baked (which gives it a jelly-like consistency). Custards require slow cooking and gentle heat in order to prevent separation (curdling).
    Found on http://whatscookingamerica.net/Glossary/
    
    
15. Custard
    `Custard` is a variety of culinary preparations based on a cooked mixture of milk or cream and egg yolk. Depending on how much egg or thickener is used, custard may vary in consistency from a thin pouring sauce (crème anglaise), to a thick pastry cream used to fill éclairs. The most common cus...
    Found on http://en.wikipedia.org/wiki/Custard
    
    
16. Custard
    (band) `Custard` was an Australian indie rock band from Brisbane formed in 1990. Overview: The band were originally known as Custard Gun and featured David McCormack on vocals and guitar, Paul Medew on bass, James Straker (later in The Melniks) on guitar and Shane Brunn (who later formed Hugb...
    Found on http://en.wikipedia.org/wiki/Custard