Look up: chimichanga

1. Chimichanga
   (Mexican) Deep-fried meat-filled burritos.
   Found on http://www.texmextogo.com/Glossary.htm
   
   
2. chimichanga
   (chim-me-CHAN-gaz) – A burrito prepared with your choice of meat, vegetables, and spices that are rolled up to form a large spring roll, either deep fried or grilled deep-fried, and served on a bed of lettuce with cheese and mild sauce. The chimichanga or “chimi” is the quintessential Tucson, Arizona food item, which has achieved...
   Found on http://whatscookingamerica.net/Glossary/
   
   
3. Chimichanga
   `Chimichanga` (; ), also known as `chivichanga` or `chimmy chonga` is a deep-fried burrito that is popular in Southwestern U.S. cuisine, Tex-Mex cuisine, and the Mexican states of Sinaloa and Sonora. The dish is typically prepared by filling a flour tortilla with a wide range of ingredients, most co...
   Found on http://en.wikipedia.org/wiki/Chimichanga