Look up: champagne

1. champagne
   [n] - a region of northeastern France 2. [n] - a white sparkling wine either produced in Champagne or resembling that produced there
   Found on http://www.webdictionary.co.uk/definitio
   
   
2. Champagne
   Only the Chardonnais, le Pinot meunier and the Pinot noir are authorized to produce this wine.
   Found on http://www.hintsandthings.co.uk/livingro
   
   
3. champagne
   preparation of sparkling wine by refermentation under pressure in bottles Category: agriculture, fisheries, forestry - food processing industries • bottle similar to the Burgundy type,with very thick walls and an average capacity of 8 decilitres Category: agriculture, fisheries, forestry - food processing industries
   Found on http://www.mijnwoordenboek.nl/definition
   
   
4. Champagne
   Cham·pagne' noun [ French See Champaign .] A light wine, of several kinds, originally made in the province of Champagne, in France. » Champagne properly includes several kinds not only of sparkling but of still wines; but in America t...
   Found on http://www.encyclo.co.uk/webster/C/52
   
   
5. champagne
   bubbly noun a white sparkling wine either produced in Champagne or resembling that produced there
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
6. Champagne
   Champagne-Ardenne noun a region of northeastern France
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
7. Champagne
   • (n.) A light wine, of several kinds, originally made in the province of Champagne, in France.
   Found on http://thinkexist.com/dictionary/meaning
   
   
8. Champagne
   historical and cultural region encompassing the present-day northeastern French département of Marne and parts of Ardennes, Meuse, Haute-Marne, Aube, ... [6 related articles]
   Found on http://www.britannica.com/eb/a-z/c/52
   
   
9. champagne
   classic sparkling wine named for the site of its origin and exclusive production, the traditional region of Champagne in northeastern France. The ... [1 related articles]
   Found on http://www.britannica.com/eb/a-z/c/52
   
   
10. champagne
    champagne (shămpān') , sparkling white wine made from grapes grown in the old French province of Champagne. The best champagne is from that part of the Marne valley whose apex is Reims, the center of the industry. Champagne was reputedly developed by a monk, Dom Pérignon, in t...
    Found on http://www.infoplease.com/ce6/society/A0
    
    
11. Champagne
    Champagne (shäNpä'nyu) , historic region and former province, NE France, consisting mainly of Aube, Marne, Haute-Marne, and Ardennes depts., which form that modern region of Champagne-Ardenne. The Champagne region is almost, but not fully, coextensive with the former provinces of Champ...
    Found on http://www.infoplease.com/ce6/world/A081
    
    
12. Champagne
    Champagne is a French wine, white or red, which is made chiefly in the department of Marne, in the former province Champagne, and is generally characterized by the property of creaming, frothing, or effervescing when poured from the bottle, though there are also still Champagne wines. The creaming o...
    Found on http://www.probertencyclopaedia.com/brow
    
    
13. champagne
    Sparkling white wine invented by Dom Pérignon, a Benedictine monk, in 1668. It is made from a blend of grapes (pinot noir and chardonnay) grown in the Marne River region around Reims and Epernay, in Champagne, northeastern France. After a first fermentation, sugar and yeast are added to the still wine, whi...
    Found on http://www.talktalk.co.uk/reference/ency
    
    
14. Champagne
    An attack of three distinct groups with two in front and one behind. The leading two groups are attempting to bracket with the trailing third group flying up the middle.
    Found on http://www.f-16.net/glossary-C.html
    
    
15. Champagne
    A popular bubbling wine from the Champagne region of France. Bubbling wine is called "spumante" in Italy, "Seki" in Germany, and "vin mousseux" in other regions of France. Americans unashamedly call their bubbling wines "champagne."
    Found on http://www.nutribase.com/beverage.shtml
    
    
16. Champagne
    (wine) `Champagne` (; ) is a sparkling wine produced by inducing the in-bottle secondary fermentation of the wine to effect carbonation. It is produced exclusively within the Champagne region of France,<ref name="Oxford pg 150-153">J. Robinson (ed) "The Oxford Companion t...
    Found on http://en.wikipedia.org/wiki/Champagne
    
    
17. Champagne
    (wine region) The `Champagne wine region` (Champany-->) is a historic province within the Champagne Champagne (province)|administrative province in the northeast of France. The area is best known for the production of the sparkling white wine that bears the region`s name. EU law and the laws ...
    Found on http://en.wikipedia.org/wiki/Champagne
    
    
18. Champagne
    (film) `Champagne` (1928) is a silent comedy film directed by Alfred Hitchcock, based on an original story by English writer and critic Walter C. Mycroft. The film is about a young woman forced to get a job after her father tells her he has lost all his money. Plot: Heiress Betty (Bett...
    Found on http://en.wikipedia.org/wiki/Champagne
    
    
19. Champagne
    (color) The color `champagne` is a name given for various very pale tints of yellowish-orange that are close to beige. The color`s name is derived from the typical color of the beverage v= 97 |source=Internet --> The color `champagne` is displayed at right. The first recorded use of champa...
    Found on http://en.wikipedia.org/wiki/Champagne
    
    
20. Champagne
    (album) ` Champagne` is a music album of 2002, made by the Venezuelan José Luis Rodríguez "El Puma" with the seal BMG U.S. Latin, in this album presents new versions of chart hits from 70`s & 80`s. Track listing: #Solo Puedo Mirar Atras #Y Volvere #A Ti #Por ...
    Found on http://en.wikipedia.org/wiki/Champagne