Look up: balti

1. balti
   Balti is more a style of cooking than one particular curry. The word balti can be translated as 'bucket' (i.e. a cooking pan) and some say the style of cooking is indigenous to an area of northern Pakistan known as Baltistan. Further information on the origins of balti can be found on The Balti Page...
   Found on http://www.curryhouse.co.uk/glossary/cur
   
   
2. Balti
   Balti of Birmingham fame can be traced back to a region of northern Pakistan called Baltistan. The Balti is cooked and served in a wok-like pan that traditionally is heavy and cast iron allowing the curry to cook slowly. The Balti can be either a meat, fish or vegetarian curry and is traditionally e...
   Found on http://www.zindagee.co.uk/cuisine/glossa
   
   
3. Balti
   (from the article `Baltistan`) ...occasional skirmishes between Indian and Pakistani troops over the status of Kashmir. The valleys lie at elevations of 8,000 to 10,000 feet (2,500 ... The Champ, Ladkh, Blt, and Dard peoples live to the north of the Great Himalayan Range in the Kashmir Himalayas. The Dard are Indo-European, while ... ...
   Found on http://www.britannica.com/eb/a-z/b/13
   
   
4. Balti
   (food) A `Balti` (بالٹی-->-->) is a British-style type of curry cooked and served up in a thin, pressed steel wok-like pan. It is served in many restaurants in the United Kingdom. The precise origins of the Balti style of cooking are uncertain; some believe it to have been inv...
   Found on http://en.wikipedia.org/wiki/Balti