1. 
   Zabaione
   (Italian) Marsala, sugar and egg, whisked in to a creamy dessert.
   Found op http://www.encyclo.co.uk/visitor-contributions.php
   
   
2. 
   Zabaione
   Zabaione (written also sabayon, or zabajone, zabaglione dzabaˈʎioːnɛ), is an Italian dessert made with egg yolks, sugar, a sweet wine (usually Marsala wine, but in the original formula Moscato d`Asti), and sometimes whole eggs. It is a very light custard, which has been whipped to incorporate a...
   Found op http://en.wikipedia.org/wiki/Zabaione
   
   
3. 
   zabaione
   1) Marsala, sugar and egg, whisked in to a creamy dessert
   Found op http://www.mijnwoordenboek.nl/EN/crossword-dictionary/zabaione/1
   
   

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