Look up: Spicy

1. Spicy
   Having the flavor or aroma of spices such as clove, mint, cinnamon, or pepper.
   Found on http://www.chowbaby.com/10_2000/glossary
   
   
2. Spicy
   Having the character or aroma of spices such as clove, mint, cinnamon, or pepper.
   Found on http://www.sallys-place.com/beverages/wi
   
   
3. Spicy
   Reminiscent of spices such as cinnamon, clove, or nutmeg. Contrast with 'peppery'.
   Found on http://www.mcgees.org/popupmaltglossary.
   
   
4. Spicy
   Aroma and flavour suggestive of spices like cinnamon and clove eg Ethiopian and Guatemalan coffee.
   Found on http://www.realcoffee.co.uk/Article.html
   
   
5. Spicy
   Spi'cy adjective [ Compar. Spicier ; superl. Spiciest .] [ From Spice .] 1. Flavored with, or containing, spice or spices; fragrant; aromatic; as, spicy breezes. 'The ...
   Found on http://www.encyclo.co.uk/webster/S/163
   
   
6. spicy
   1. Flavored with, or containing, spice or spices; fragrant; aromatic; as, spicy breezes. 'The spicy nut-brown ale.' 'Led by new stars, and borne by spicy gales.' (Pope) ... 2. Producing, or abounding with, spices. 'In hot Ceylon spicy forests grew.' (Dryden) ... 3. Piquant; racy; as, a spicy debate....
   Found on http://www.mondofacto.com/facts/dictiona
   
   
7. Spicy
   • (superl.) Fig.: Piquant; racy; as, a spicy debate. • (superl.) Producing, or abounding with, spices. • (superl.) Flavored with, or containing, spice or spices; fragrant; aromatic; as, spicy breezes.
   Found on http://thinkexist.com/dictionary/meaning
   
   
8. Spicy
   Smell or taste sensation reminiscent of spices. Tasting term to describe a wine which gives an impression as if spices had been added during production (they weren't, of course). Gewurztraminer is the wine variety which is most often referred to as naturally spicy.
   Found on http://www.edenwines.co.uk/Glossary_s.ht
   
   
9. Spicy
   A descriptive term for cheese varieties with a peppery, herby flavor.
   Found on http://www.eatwisconsincheese.com/cheese