1. 
   Sauté
   To brown or cook food in a small amount of oil.
   Found op http://www.txbeef.org/cooking_school/glossary
   
   
2. 
   saute
   [adj] - fried quickly in a little fat 2. [v] - fry briefly over high heat
   Found op http://www.webdictionary.co.uk/definition.php?query=saute
   
   
3. 
   Saute
   Sau`te' past participle of Sauter . C. Owen.
   Found op http://www.encyclo.co.uk/webster/S/21
   
   
4. 
   saute
   sauteed adjective fried quickly in a little fat
   Found op http://wordnetweb.princeton.edu/perl/webwn?s=saute
   
   
5. 
   saute
   noun a dish of sauteed food
   Found op http://wordnetweb.princeton.edu/perl/webwn?s=saute
   
   
6. 
   Saute
   • p. p. of Sauter. • (n.) An assault.
   Found op http://thinkexist.com/dictionary/meaning/saute/
   
   
7. 
   SAUTE
   To cook and/or brown food in a small amount of hot fat.
   Found op http://www.encyclo.co.uk/visitor-contributions.php
   
   
8. 
   Saute
   To cook quickly in a small amount of butter or oil.
   Found op http://www.goodcooking.com/winedefs.html
   
   
9. 
   Sauté
   To cook food quickly in a small amount of fat in a pan over regulated direct heat.
   Found op http://www.goodcooking.com/winedefs.html
   
   
10. 
    Saute
    A French word that describes a method for cooking foods in a shallow pan using high heat. The food is cooked in an uncovered pan and a small quantity of butter or oil. Unlike stir-frying where the food is continuously turned, sauteed food is turned only once in the pan in order to cook both sides. I...
    Found op http://www.foodler.com/glossary/cuisines/Italian/4.html
    
    
11. 
    saute
    1) A way to cook 2) Brown 3) Brown in a pan 4) Brown to child 5) Child's instruction 6) Cook in a pan 7) Cook in a wok, maybe 8) Cook in a wok, perhaps 9) Cook in oil, maybe 10) Cook, as onions 11) Cook, in another way 1...
    Found op http://www.mijnwoordenboek.nl/EN/crossword-dictionary/saute/1
    
    

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