1. 
   Ras el hanout
   Ras el hanout or Rass el hanout (Arabic: راس الحانوت) is a popular Moroccan blend of spices that is used across North Africa. The name means "head of the shop" in Arabic and refers to a mixture of the best spices a seller has to offer. There are three types of blends for Ras el Hanout: La...
   Found op http://en.wikipedia.org/wiki/Ras_el_hanout
   
   
2. 
   Ras-el-hanout
   Literally
   Found op http://momoresto.com/restaurant/london/momo/cuisine/glossary/
   
   

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