Look up: Quiche

1. Quiche
   Quiche is an open flan of a pastry case filled with a savoury mixture of milk, eggs and other ingredients, depending upon the variety, and baked.
   Found on http://www.probertencyclopaedia.com/brow
   
   
2. Quiche
   French for an open custard tart.
   Found on http://www.goodcooking.com/winedefs.html
   
   
3. Quiche
   A pie made of egg custard, cheese, and sometimes ham or vegetables.
   Found on http://www.chowbaby.com/10_2000/glossary
   
   
4. Quiche
   [n] - a member of the Mayan people of south central Guatemala 2. [n] - a tart filled with rich unsweetened custard 3. [n] - the Mayan language spoken by the Quiche people
   Found on http://www.webdictionary.co.uk/definitio
   
   
5. Quiche
   noun the Mayan language spoken by the Quiche
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
6. quiche
   noun a tart filled with rich unsweetened custard; often contains other ingredients (as cheese or ham or seafood or vegetables)
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
7. Quiche
   noun a member of the Mayan people of south central Guatemala
   Found on http://wordnetweb.princeton.edu/perl/web
   
   
8. quiche
   (from the article `custard`) Savoury custards are sometimes encountered, the most notable being quiche, a French tart with a filling of custard flavoured with cheese, onions, ham ...
   Found on http://www.britannica.com/eb/a-z/q/7
   
   
9. Quiché
   Mayan Indians living in the midwestern highlands of Guatemala. The Quiché Maya had an advanced civilization in pre-Columbian times, with a high level ... [3 related articles]
   Found on http://www.britannica.com/eb/a-z/q/7
   
   
10. Quiche
    A custard tart filled with various meats, cheese, vegetables and seafood.
    Found on http://www.goodcooking.com/winedefs.html
    
    
11. Quiché
    Quiché (kēchā') , indigenous peoples of Mayan linguistic stock, in the western highlands of Guatemala; most important group of the ancient southern Maya. The largest of the contemporary native groups of Guatemala, numbering over a million, they live principally in the region b...
    Found on http://www.infoplease.com/ce6/society/A0
    
    
12. quiche
    (keesh) - The word is from the German word Küchen, meaning cake. It is an open-faced pie or tart having an egg filling and a variety of other ingredients. Bread dough was traditionally used, but in modern times, pie pastry and occasionally puff pastry is commonly substituted. Today, one can find ma...
    Found on http://whatscookingamerica.net/Glossary/
    
    
13. Quiche
    In ˈkiːʃ-->) is an oven-baked dish made with Egg (food)|eggs and milk or cream in a pastry crust. Usually, the pastry shell is blind-baked before the other ingredients are added. Other ingredients such as cooked chopped meat, vegetables, or cheese are often added to the egg mixture before t...
    Found on http://en.wikipedia.org/wiki/Quiche
    
    
14. Quiche
    (disambiguation) Quiche is a pie made primarily of eggs and cream in a pastry crust. `Quiche` may also refer to: `Quiché` is Spanish for the Mayan K`iche` and may refer to: See also:
    Found on http://en.wikipedia.org/wiki/Quiche