(Mexican) Fried or grilled corn or wheat tortillas filled with cheese and a variety of fillings.
Found on http://www.encyclo.co.uk/local/20118
A quesadilla (ə, Spanish kesaˈðiʝa) is a flour tortilla or a corn tortilla filled with a savoury mixture containing cheese, other ingredients, and/or vegetables, (often) then folded in half to form a half-moon shape. This dish originated in Mexico, and the name is derived from tortilla and the Spanish word for cheese queso. ==History== The spe
Found on http://en.wikipedia.org/wiki/Quesadilla
Originally a corn masa empanada filled with meat then deep fried. Modern versions found throughout restaurants in the US are made with flour tortillas that are filled with cheese and folded over when cooked.
Found on http://www.foodworks-intl.com/page1_glossary_of_culinary_terminology.htm
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