lutefisk

[n] - (Scandinavian) dried cod soaked in a lye solution before boiling to give it a gelatinous consistency
Found on http://www.webdictionary.co.uk/definition.php?query=lutefisk

lutefisk

lutfisk noun dried cod soaked in a lye solution before boiling to give it a gelatinous consistency
Found on http://wordnetweb.princeton.edu/perl/webwn?s=lutefisk

lutefisk

(from the article `Sweden`) ...of Swedish cuisine, 18th-century cook Cajsa Warg, `You take what you get.` Swedish culinary traditions reflect the importance of being able to ...
Found on http://www.britannica.com/eb/a-z/l/85

Lutefisk

Lutefisk (Norwegian) or Lutfisk (Swedish) pronounced lʉːtfesk in Northern and Central Norway, lʉːtəfɪsk in Southern Norway, lʉːtfɪsk in Sweden and in Finland (lipeäkala)) is a traditional dish of some Nordic countries. It is made from aged stockfish (air-dried whitefish) or dried/salted whitefish (klippfisk) and lye (lut). It is gelatino...
Found on http://en.wikipedia.org/wiki/Lutefisk
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