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Look up:
Custard
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Custard
A mixture of beaten egg, egg yolks, milk, and other ingredients. Which is cooked with gentle heat, often in a water bath. A custard differs from a pudding in that it isn't stirred during the cooking process.
Found op http://www.goodcooking.com/winedefs.html
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Custard
[disambiguation] Custard is the name given to a range of preparations based on milk and eggs, thickened with heat. Custard can also refer to: ...
Found op http://en.wikipedia.org/wiki/Custard_(disambiguation)
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Custard
A mixture of beaten egg, egg yolks, milk, and other ingredients. Which is cooked with gentle heat, often in a water bath. A custard differs from a pudding in that it isn't stirred during the cooking process.
Found op http://www.goodcooking.com/winedefs.html
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Custard
[band] Custard are an Australian indie rock band from Brisbane formed in 1990. ==Overview== The band were originally known as Custard Gun and featured David McCormack on vocals and guitar, Paul Medew on bass, James Straker (later in The Melniks) on guitar and Shane Brunn (who later formed Hu...
Found op http://en.wikipedia.org/wiki/Custard_(band)
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Custard
A mixture of beaten egg, milk, and possibly other ingredients such as sweet or savory flavorings, which is cooked with gentle heat, often in a water bath or double boiler. As pie filling, the custard is frequently cooked and chilled before being layered into a prebaked crust.
Found op http://www.wrenscottage.com/kitchen/glossary.php
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custard
[n] - sweetened mixture of milk and eggs baked or boiled or frozen
Found op http://www.webdictionary.co.uk/definition.php?query=custard
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Custard
Cus'tard noun [ Prob. the same word as Middle English crustade , crustate , a pie made with a crust, from Latin crustatus covered with a crust, past participle of crustare , from crusta crust; confer Old French cro...
Found op http://www.encyclo.co.uk/webster/C/207
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custard
noun sweetened mixture of milk and eggs baked or boiled or frozen
Found op http://wordnetweb.princeton.edu/perl/webwn?s=custard
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Custard
• (n.) A mixture of milk and eggs, sweetened, and baked or boiled.
Found op http://thinkexist.com/dictionary/meaning/custard/
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custard
mixture of eggs, milk, sugar, and flavourings which attains its consistency by the coagulation of the egg protein by heat. Baked custard contains ...
Found op http://www.britannica.com/eb/a-z/c/172
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Custard
Custard is usually cooked in a double boiler (bain-marie), or heated very gently in a saucepan on a stove, though custard can also be steamed, baked in the oven with or without a water bath, or even cooked in a pressure cooker. Custard preparation is a delicate operation, because a temperature incr...
Found op http://en.wikipedia.org/wiki/Custard
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Custard
Custard is British slang for semen.
Found op http://www.probertencyclopaedia.com/browse/ZCA.HTM
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Custard
Custard is British slang for semen.
Found op http://www.probertencyclopaedia.com/browse/ZCA.HTM
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Custard
Custard is a usually sweet sauce or desert made from milk or cream and eggs and variously flavoured, most commonly with sugar and vanilla essence. In common custard, the eggs are beaten with the sugar and then milk and the vanilla essence are added. The dish may also be steamed and served set as a d...
Found op http://www.probertencyclopaedia.com/browse/QC.HTM
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CUSTARD
A sweetened mixture of eggs and milk that is baked or cooked oven hot water.
Found op http://www.cookeryindia.com/dictionaries_glossaries/bakery_terms.htm
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custard
Custard is a combination of eggs and milk, which may be sweetened or unsweetened, cooked in a double boiler (as soft custard), or baked (which gives it a jelly-like consistency). Custards require slow cooking and gentle heat in order to prevent separation (curdling).
Found op http://whatscookingamerica.net/Glossary/C.htm
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custard
1) Dish 2) Doughnut filler 3)
Found op http://www.mijnwoordenboek.nl/EN/crossword-dictionary/custard/1
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