1. 
   Clafoutis
   Clafoutis (klafuti; clafotís klafuˈtis), sometimes in Anglophone countries spelled clafouti, is a baked French dessert of black cherries arranged in a buttered dish and covered with a thick flan-like batter. The clafoutis is dusted with powdered sugar and served lukewarm. A traditional Limousin c...
   Found op http://en.wikipedia.org/wiki/Clafoutis
   
   
2. 
   Clafoutis
   a dessert made with batter and fruit, a little like a sweet yorkshire pudding.
   Found op http://www.encyclo.co.uk/visitor-contributions.php
   
   

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