Look up: Beerenauslese

1. Beerenauslese
   Believe it or not, some wine producers go through their vineyards and select individual grapes to make wine from; Beerenauslese is the German term used to describe this, and means literally 'selected berries'. These grapes will be over-ripe, and usually affected by botrytis. This rather fanatical practice results in luscious, complex and very expensive sweet white wines. A similar selection is carried out by the better producers of botrytised wines in the Loire and Sauternes regions of France.
   Found on http://www.surf4wine.co.uk/glossary.html
   
   
2. Beerenauslese
   `Beerenauslese` is an Austrian and German wine term and type of dessert wine meaning `selected berries`. Often abbreviated to BA, it is one of the German wine classification levels in the Prädikatswein (formerly QmP) category, and is a Prädikatswein in Austria. A wine with `Beerenauslese` on the label means that the grapes have been individually picked, and mostly are affected with noble rot. It also means that the wine had at least a specified ...
   Found on http://en.wikipedia.org/wiki/Beerenausle
   
   
3. Beerenauslese
   `Beerenauslese` is an Austrian and German wine term and type of dessert wine meaning `selected berries`. Often abbreviated to BA, it is one of the German wine classification levels in the Prädikatswein (formerly QmP) category, and is a Prädikatswein in Austria. A wine with `Beerenauslese` on the label means that the grapes have been individually picked, and mostly are affected with noble rot. It also means that the wine had at least a specified ...
   Found on http://en.wikipedia.org/wiki/Beerenausle