Look up: Beaujolais

1. Beaujolais
   [n] - dry fruity light red wine drunk within a few months after it is made
   Found on http://www.webdictionary.co.uk/definitio
   
   
2. Beaujolais
   A pretty region just south of Burgundy, Beaujolais makes fresh, fruity but sometimes rather simple red wines from the Gamay grape. The widespread use of the winemaking technique carbonic maceration helps to preserve the fruitiness of the wines. The image of Beaujolais has been somewhat devalued by the flood of largely thin, dull Beaujolais Nouveau that hits our shores in the November following the vintage, but at their best these are fun, joy-filled wines for early drinking.
   Found on http://www.surf4wine.co.uk/glossary.html
   
   
3. Beaujolais
   noun dry fruity light red wine drunk within a few months after it is made; from the Beaujolais district in southeastern France
   Found on http://wordnet.princeton.edu/perl/webwn?
   
   
4. Beaujolais
   `Beaujolais` (`Biôjolês` in Arpitan) is a historical province and a wine-producing region in France. It is located north of Lyon, and covers parts of the north of the Rhône `département` (Rhône-Alpes) and parts of the south of the Saône-et-Loire `département` (Burgundy). The region is known internationally for its long tradition of winemaking, and more recently for the enormously popular Beaujolais nouveau. The Beaujolais is a French AOC wine ge...
   Found on http://en.wikipedia.org/wiki/Beaujolais
   
   
5. Beaujolais
   `Beaujolais` (`Biôjolês` in Arpitan) is a historical province and a wine-producing region in France. It is located north of Lyon, and covers parts of the north of the Rhône `département` (Rhône-Alpes) and parts of the south of the Saône-et-Loire `département` (Burgundy). The region is known internationally for its long tradition of winemaking, and more recently for the enormously popular Beaujolais nouveau. The Beaujolais is a French AOC wine ge...
   Found on http://en.wikipedia.org/wiki/Beaujolais
   
   
6. Beaujolais
   ancient province of France, of which Beaujeu and Villefranche were successively the capital and which corresponded in area to much of the modern ...
   Found on http://www.britannica.com/eb/a-z/b/37
   
   
7. Beaujolais
   region of east-central France, just east of the Massif Central and west of the Sâone River. Most of the region is located within Rhône département. ... [1 related articles]
   Found on http://www.britannica.com/eb/a-z/b/37
   
   
8. Beaujolais
   one of the most widely drunk red wines in the world, produced in the Beaujolais region of southern Burgundy, France. The wine is made from the Gamay ...
   Found on http://www.britannica.com/eb/a-z/b/37