10. 
    barley
    barley, annual cereal plant (Hordeum vulgare and sometimes other species) of the family Gramineae (grass family), cultivated by humans probably as early as any cereal. It was known to the ancient Greeks, Romans, Chinese, and Egyptians and was the chief bread material in Europe as late as the 16th ce...
    Found op http://www.infoplease.com/ce6/sci/A0806221.html
    
    
11. 
    Barley
    Barley is the name of several cereal plants of the genus Hordeum, family Gramineae, which yield a grain used in food and for making malt. Barley has been known by man since ancient times and was used by the Egyptians to brew beer. Excellent barley is produced in Britain. The species traditionally cu...
    Found op http://www.probertencyclopaedia.com/browse/BB.HTM
    
    
12. 
    barley
    Click images to enlargeCereal belonging to a family of grasses. It resembles wheat but is more tolerant of cold and draughts. Cultivated barley (Hordeum vulgare) comes in three main varieties – six-rowed, four-rowed, and two-rowed. (Family Gramineae.) Barley was one of the earliest c...
    Found op http://www.talktalk.co.uk/reference/encyclopaedia/hutchinson/m0010703.html
    
    
13. 
    Barley
    The principal raw material used in the whisky-making process in Scotland, Ireland and Japan. See also Malt
    Found op http://www.whisky-pages.com/about.shtml
    
    
14. 
    Barley
    A small grain similar to rye or wheat
    Found op http://www.gaitedhorses.net/Articles/HorseGlossary.html
    
    
15. 
    Barley
    A cereal grain which is oft used in the production of whisky, and used exclusively in single malt whisky. Various strains of barley are used in whisky production, all hail from the grass Hordeum vulgare.
    Found op http://www.masterofmalt.com/whisky-glossary/
    
    
16. 
    Barley
    A cerel grain that is malted and used in the mash for making beer.
    Found op http://www.brew-monkey.com/brewschool/glossary.php
    
    
17. 
    Barley
    Barley is a major cereal grain, a member of the grass family. It serves as a major animal fodder, a source of fermentable material for beer and certain distilled beverages, and as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. In a 2007 ...
    Found op http://en.wikipedia.org/wiki/Barley
    
    
18. 
    Barley
    Barley is a hardy cereal grain, which can be used as a pleasant-tasting alternative to wheat. Barley contains gluten like proteins and therefore is not suitable for a gluten free diet. The malt extract made from sprouted barley grains can be used as a flavorful sweetener in cereal. The malting proc...
    Found op http://www.encyclo.co.uk/local/21801
    
    
19. 
    barley
    1) Barleycorn 2) Beef ... soup 3) Beer brewer's grain 4) Beer grain 5) Beer ingredient 6) Brewer's crop 7) Brewer's grain 8) Brewer's need 9) Cereal 10) Food grain 11) Grain 12) Soup grain 13) Whiskey grain
    Found op http://www.mijnwoordenboek.nl/EN/crossword-dictionary/barley/1
    
    

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